Aaron Knutson

When it comes to ordering coffee at Starbucks, the options can be overwhelming. From the type of coffee bean to the flavor of syrup, the choices seem endless. One term that often gets thrown around is “skinny.” But what does “skinny” mean in the context of Starbucks? In this article, we’ll delve into the world … Read more

When it comes to coffee, Spain has a rich and vibrant culture that is steeped in tradition and history. From the bustling cafes of Madrid to the quaint coffee shops of Barcelona, the Spanish latte is a staple of the country’s coffee scene. But what makes a Spanish latte truly Spanish? Is it the type … Read more

As the world becomes increasingly environmentally conscious, reusable coffee pods have become a popular alternative to traditional single-serve coffee makers. Not only do they reduce waste, but they also offer a cost-effective and customizable way to enjoy your favorite coffee at home. However, with so many coffee options available, it can be overwhelming to decide … Read more

Percolated coffee, with its rich flavor and enticing aroma, has been a staple in many coffee lovers’ daily routines for decades. While some may argue that pour-over or French press coffee is superior, percolated coffee has its own unique charm and advantages. In this article, we will delve into the world of percolated coffee and … Read more

Are you one of those people who can drink a whole cup of coffee and still feel sluggish and tired? Do you find yourself wondering why you’re not feeling the effects of caffeine, despite consuming it in large amounts? You’re not alone. Many people experience this phenomenon, and there are several reasons why it might … Read more

For coffee connoisseurs, the world of dark roast coffee is a realm of rich, bold flavors and aromas that tantalize the senses. But what should dark roast coffee taste like, exactly? Is it a deep, smoky flavor, or a fruity, acidic note? The answer lies in the complex interplay of factors that contribute to the … Read more

The egg drop challenge is a classic science experiment that has been fascinating people of all ages for decades. The idea is simple: design a contraption that can protect an egg from breaking when dropped from a significant height, typically 100 feet. While it may seem like an impossible task, with the right materials and … Read more

As a coffee enthusiast, there’s nothing quite like the thrill of brewing the perfect cup. But what happens when your carefully crafted Chemex coffee falls flat, tasting more like water than the rich, bold brew you were expecting? If you’re struggling to pinpoint the reason behind your watery Chemex coffee, you’re not alone. In this … Read more

For many coffee enthusiasts, the mere mention of instant coffee is enough to evoke a strong reaction. It’s a topic that has long been debated among coffee aficionados, with some swearing by the convenience and affordability of instant coffee, while others turn up their noses in disgust. But what is it about instant coffee that … Read more

For coffee aficionados, there’s nothing quite like the rich flavor and aroma of a cup brewed from whole beans. While it may seem intimidating to venture beyond pre-ground coffee, the process of brewing from whole beans is surprisingly straightforward and rewarding. In this article, we’ll take you through the step-by-step process of brewing coffee from … Read more