The Buzz on Fermented Coffee: Uncovering the Unique World of Cascara

Coffee is one of the most widely consumed beverages globally, with various brewing methods and flavors to suit every palate. However, there’s a lesser-known type of coffee that’s gaining popularity among coffee connoisseurs: fermented coffee, also known as cascara. In this article, we’ll delve into the world of cascara, exploring its history, production process, taste, … Read more