Aaron Knutson

Luwak coffee, also known as civet coffee, is one of the rarest and most expensive types of coffee in the world. It is made from coffee beans that have been digested and excreted by the Asian palm civet, a small mammal native to Indonesia. The unique fermentation process that occurs in the civet’s digestive system … Read more

Bialetti coffee, named after the iconic Italian stovetop espresso maker, has been a staple in many coffee lovers’ kitchens for decades. The rich, full-bodied flavor and distinctive brewing process have captivated coffee enthusiasts worldwide. However, achieving the perfect Bialetti coffee can be a challenge, even for experienced coffee aficionados. In this article, we will delve … Read more

Red gravy, also known as Sunday gravy, is a staple in Italian-American cuisine, particularly in Southern Italy and the United States. It’s a rich, flavorful sauce made with a combination of ingredients that simmer together for hours, creating a deep, velvety texture and an explosion of flavors. But have you ever wondered what’s behind this … Read more

Making homemade syrup can be a fun and rewarding experience, especially when you get to enjoy the fruits of your labor in your favorite beverages. However, one question that often arises when it comes to homemade syrup is whether or not it needs to be refrigerated. In this article, we’ll delve into the world of … Read more

As the summer months approach, many of us turn to iced coffee as a refreshing way to get our caffeine fix. But have you ever wondered what the strongest type of iced coffee is? From cold brew to Turkish coffee, there are many methods of brewing iced coffee, each with its own unique characteristics and … Read more

When it comes to brewing the perfect cup of coffee, the ratio of coffee to water is crucial. Too little coffee, and your brew will be weak and unfulfilling. Too much coffee, and it will be overpowering and bitter. But what is the ideal ratio for a 6-cup pot of coffee? In this article, we’ll … Read more

Coffee is an integral part of many people’s daily routines, and the quest for the perfect cup is never-ending. While most coffee lovers are familiar with roasted coffee beans, some may wonder if it’s possible to make coffee with raw coffee beans. In this article, we’ll delve into the world of raw coffee beans, exploring … Read more

Are you a coffee lover who’s always in a rush to get your morning brew? If so, you might be tempted to speed up the process by pouring hot water directly into your coffee maker. However, this is a big no-no, and for good reason. In this article, we’ll explore the reasons why you shouldn’t … Read more

Are you tired of seeing the clean light blinking on your coffee maker, but not sure what it means or how to fix it? You’re not alone. Many coffee maker owners have experienced this issue, and it can be frustrating, especially when you’re craving a freshly brewed cup of coffee. In this article, we’ll explore … Read more

As a proud owner of a TASSIMO machine, you’re likely no stranger to the convenience and deliciousness it brings to your daily coffee routine. However, to ensure your machine continues to function at its best and brew the perfect cup every time, regular cleaning is essential. But how often should you clean your TASSIMO machine, … Read more