The Perfect Shot: Uncovering the Ideal Coffee-to-Milk Ratio in a Macchiato
For coffee aficionados, a macchiato is more than just a shot of espresso “marked” with a dollop of frothed milk. It’s an art form that requires precision, skill, and a deep understanding of the delicate balance between coffee and milk. At the heart of this balance lies the coffee-to-milk ratio, a crucial element that can … Read more